Blog — tandoori RSS

Charred flatbread filled with juicy Tandoori-marinated meatballs, ripe tomato, fresh herbs, and a cooling yogurt-mint sauce — a street-food classic made easy with Rupen's Tandoori Marinade.

This Chicken Tikka Biryani combines tender, marinated chicken made with Rupen’s Tandoori Marinade and layers it with fragrant basmati rice, herbs, and warm spices. It’s a one-pot comfort dish bursting with bold Indian flavors and perfect for a cozy night in.

Summer’s here, and the tandoor vibes are strong! Our ready-to-use marinades and curry sauces turn any grill (or oven) into a spice-charged flavor factory in just minutes. Scroll for three show‑stopping recipes, chef tips, and an exclusive BBQ Essentials bundle.

Chicken Kabsa, also known as "Kabsa" or "Majboos," is a traditional Middle Eastern dish that is popular in Saudi Arabia and other Gulf countries. It's a flavorful and aromatic rice dish typically made with long-grain basmati rice, tender chicken (often on the bone for added flavor), and a blend of spices. Here is a recipe for Chicken Kabsa, made with our products.

Vegetarian friendly! Paneer is a classic Indian cheese that does not melt when cooked over high heat. It is perfect for making a vegetarian burger.