Blog — Kandoo RSS

Juicy spiced chicken over turmeric rice with crisp iceberg, tomato, white sauce, and hot sauce — the New York street cart classic, made in your own kitchen with Rupen's Kandoo Marinade.

Meaty portobello mushrooms soak up the smoky-sweet flavor of our Kandoo BBQ-style marinade for a hearty plant-based burger. Fire up the grill and pile on the toppings—this is summer’s final bite done right.

Smoky, tangy, and perfectly charred—our take on Greek street-style gyro meets bold Indian BBQ flavor.

Sweet summer corn meets bold BBQ flavor with Rupen’s Kandoo Marinade, charred on the grill and brushed with melted butter for a caramelized finish.

Summer’s here, and the tandoor vibes are strong! Our ready-to-use marinades and curry sauces turn any grill (or oven) into a spice-charged flavor factory in just minutes. Scroll for three show‑stopping recipes, chef tips, and an exclusive BBQ Essentials bundle.