Blog — summer cooking RSS

Zucchini is a versatile vegetable, learn how to buy, store, and cook

I was introduced to zucchini when I moved to the United States in the year 2000. I was amazed at the versatility of this cucumber-like vegetable. This vegetable has been a part of my diet ever since. Especially helping me with weight loss when I replace rice with zucchini. The only thing that I am not a big fan of is using zucchini pasta. Something feels so wrong about it.

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How to make a delicious Masala Chicken Burger (secret ingredient is our mango chutney :))

Masala is a generic name for a spice blend. In this recipe, we will add just one ingredient to make this burger spicy, and that ingredient is Tandoori Masala (store-bought, obviously, and Whole Foods sells it, and so does Trader Joes, and there is always Amazon); and if you cannot find this spice blend, then feel free to use curry powder instead. 

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Spicy Pulled Chicken Burgers - Fast, Easy, and It Is Hassle Free

A traditional pulled pork takes an entire day to make; it slow cooks for hours and feeds a crowd. What if you wanted the same pulled pork without the work and the time involved in making it? TADAA! Here it is, this is our version of Spicy Pulled Pork Sliders using our Spicy Barbecue Marinade (Kandoo).

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