Bring bold spring flavor to the table with Rupen’s Kandoo Spicy BBQ Marinade in this colorful Persian-inspired platter for four. Saffron-marinated chicken, lamb kebabs, fragrant rice, and warm bread make it easy enough for a weeknight and special enough for guests.
Meaty portobello mushrooms soak up the smoky-sweet flavor of our Kandoo BBQ-style marinade for a hearty plant-based burger. Fire up the grill and pile on the toppings—this is summer’s final bite done right.
Experience the iconic taste of NYC's Halal Cart Guys with our delicious Chicken and Rice recipe, now enhanced with Kandoo marinade. This easy-to-make dish brings the flavors of the street right to your kitchen!
