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This vibrant power bowl features black beans warmed in Rupen's Masala curry sauce, paired with brown rice, zucchini noodles, corn salsa, and fresh toppings for a flavorful, wholesome meal.

Indulge in tender cod simmered in Rupen's Korma Sauce, enriched with ghee and a hint of jalapeño heat, then garnished with fresh curry leaves or cilantro for a delightful finish.

This flavorful dish features perfectly roasted cauliflower, served with a side of warm Rupen's curry sauce, and garnished with cheese, fresh cilantro, and a drizzle of cream. Paired with soft naan, it’s a comforting and satisfying meal with rich, aromatic spices. Ingredients (Serves 4) 1 large head of cauliflower, cut into florets 2 tbsp olive oil 1 cup Rupen's curry sauce (warmed) ½ cup shredded low-fat cheese (such as part-skim mozzarella or reduced-fat cheddar) ¼ cup fresh cilantro, chopped 2 tbsp 1% cream (or milk) 4 pieces of naan Instructions Preheat the oven to 425°F (220°C). Toss cauliflower florets with olive oil, salt, black pepper, cumin, and paprika. Spread them on a baking sheet in a single layer. Roast for...

Mutton Fry is a flavorful Indian dish featuring mutton marinated in Rupen's Vindaloo Sauce, then braised with sautéed shallots and green chilies until tender. It's garnished with fresh cilantro and best enjoyed with steamed rice or flatbreads.  

Indulge in a vibrant and satisfying vegan dish that brings the bold flavors of India’s Konkan coast to your table. This recipe combines tender carrots and potatoes, char-grilled broccolini, and a luscious Konkan curry sauce for a comforting and flavorful meal.