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Cauliflower and Peas Pulao

  Pulao is pilaf in Hindi. My Dad's favorite pulao recipe, this recipe tastes best during the winter season, when cauliflower and peas are sweeter than what they are throughout the year. Cook this rice in winter, and your family and friends will appreciate your effort even more...Ingredients 2 tablespoons ghee WHOLE SPICES:1 teaspoon cumin seeds 2 dried bay leaves6-7 black peppercorns4 green cardamom pods, muddled (use seeds and skin)1 cinnamon stick, broken into two1 medium-size red onion, sliced1 teaspoon of sea salt2 cups cauliflower florets, broken in 2-inch pieces1 1/2 cups white basmati rice, rinsed under cold running water, drained and set aside1 cup frozen green peas, thawed1 teaspoon of ground garam masalaInstructionsHeat ghee over medium heat in a 5 qt saucepan, preferably...

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