2 tilapia fillets, each fillet cut in 4 pieces
1 whole banana leaf, vein and any torn pieces cut-off
1 cup green chutney (please see my green chutney recipe)
1 fresh lime
Pre-heat toaster oven at 375 F.
Cut your banana leaf in 12" squares.
On the glossy side, apply a couple of drops of oil and place 2 pieces of fish on it. Apply chutney liberally and wrap the fishes with the leaf to form a parcel. Use thread or tooth picks to seal ends if needed.
Place these parcels on a baking tray and bake for 15 minutes in the oven.
Remove from the oven, and open the parcel, squeeze with lime juice and savor fish right from the banana leaf itself. Discard leaf after eating the fish.