Recipes with my spice mixes
I recently launched my brand of spice mixes for your convenience. Over the years, I realized that many of us find it difficult to buy, store and use a combination of spices in curries. Hence, I launched my brand of spices to help you, the end consumer. I have tried and tested my spice blends to perfection and hence every use will guarantee you satisfaction. You can find my spice mixes online as well as at select stores in and around Washington, DC. My spices are being distributed by Union Kitchen (www.unionkitchendc.com).
Here are some of my recipes where you can use my spice mixes:
SOME RECIPES USING RUPEN’S CURRY MIX
- PUNJAB CHICKEN CURRY
- FENUGREEK CHICKEN CURRY (METHI MURGH)
- TANDOORI STYLE GRILLED CHICKEN
- CHICKEN AND CORN CURRY
- CURRIED BUTTERNUT SQUASH SOUP - VEGETARIAN
- CHICKEN CURRY WITH WHITE POPPY SEEDS
- CHICKEN AND CHICKPEA CURRY, BENGALI STYLE
- MUMMY’S BLACK EYED PEAS CURRY - VEGETARIAN
- RAJASTHAN LAMB CURRY
- KEEMA MATAR
Specifically developed keeping in mind our love for grilling chicken, RUPEN’S TANDOORI SPICE RUB is a unique blend of spices that you can apply to your meat or vegetable or selection, marinate and grill as per directions.