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Soy Keema Wraps

This soy keema recipe is a delicious and nutritious vegetarian alternative to the traditional meat-based keema, packed with protein and rich flavors from the spicy marinade. Adjust the spice level according to your preference and enjoy a satisfying vegetarian meal for four people!

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Kerala Chicken Biryani with Konkan Sauce

This Kerala Chicken Biryani recipe infused with the delightful flavors of Konkan sauce is perfect for a delicious meal for four. With aromatic basmati rice, succulent chicken thighs, and a blend of spices, this dish will surely become a family favorite. Follow these simple steps for a hassle-free biryani that's bursting with flavor.

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Spicy Masala Lentils Stew

This Spicy Masala Lentil Stew is a comforting and flavorful dish made with split yellow peas, brown lentils, and Rupen's Masala sauce, simmered to perfection with aromatic ghee and garnished with fresh cilantro.

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Quick & Easy Saag Khichari

This Spinach Lentil Curry is a flavorful and nutritious dish that combines the richness of Rupen's Spinach Curry sauce with hearty orange lentils, rice, and vibrant green peas. It's a quick and easy meal that's perfect for a cozy dinner for four. Khichari: Khichari is a traditional Indian dish made from a combination of rice and lentils, often cooked together with spices and vegetables. It's known for its simplicity, versatility, and comforting qualities, making it a popular choice for a nourishing meal or during times of fasting.

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